All Day Tapas

Sapori di Mare     MP

Whole original caviar, smoked salmon, marinated octopus, oysters and salmon trout and shrimp tartare.  Drizzled with a lemon truffle sauce and unique toppings.  Served with toasted bread.

Octopus Carpaccio     30

Marinated octopus carpaccio with lemon, EVOO & mint

Trout Salmon Carpaccio     40

Marinated trout salmon carpaccio with lemon, EVOO & mint

Carpaccio di Carne     35

American Wagu Carpaccio served over arugula with truffles and topped with a  truffle mustard sauce and shaved Parmigiano

Three different fish, marinated and diced, with lemon, EVOO & caviar

Tris di Pesce Marinato     35

Smoked Salmon Carpaccio     25

Marinated smoked salmon with lemon and EVOO

Oysters     35

A dozen fresh oyster served with a lemon truffle sauce

Three oysters with shrimp and sea urchin in a unagi sauce

Ostriche della Chef     25

Wagu Bites     45

Wagu steak cooked medium rear on a bad of sweet bread and mushrooms topped with caviar

Formaggi e Amori     MP

Delicate cheeses - Buffola Mozzarella, Grana pannio 24months age, and fomaggio al tartufo

Italian and Spanish Meats - duck prosciutto, jamon serrano, prosciutto, prosciutto parma 24 months patanegra, salame di calabria, bresaola. 

We believe that our Lounge is YOUR Lounge!  We LOVE to see your pictures!  As you dine and post, we would appreciate a Tag.

Contact:

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@theloungeatlatrattoriadifrancesco
@theloungeattrattoria
801-419-0730
1500 South 1500 East
Salt Lake City, UT